Vegetarian

No-Bake Almond Oat Bites

By nourished / August 20, 2020 / 0 Comments

(Yields about 12 balls; 193 calories, 6.8g fat, 28.8g carb, 6.2g protein per 2 ball serving) Ingredients 1 cup old fashioned oats 2/3 cup almond butter 1/2 cup flax meal 1 tbsp chia seeds 3-4 tbsp maple syrup (depending on desired sweetness) Directions In a medium bowl, mix together all ingredients using a spoon or […]

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Carrot Cake Smoothie

By nourished / August 19, 2020 / 0 Comments

(Yields 1 smoothie; 492 calories, 22.5g fat, 61.2g carbohydrates, 18.6g protein per serving) Ingredients 3 medium carrots 3/4 cup almond milk  1/3 cup greek yogurt 1/4 cup walnuts  1 frozen banana 2 teaspoon cooking oats 1/2 teaspoon ground cinnamon Directions Wash carrots under running water & lightly scrub. Roughly chop up carrots into smaller pieces […]

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Homemade Pizza Sauce

By nourished / August 19, 2020 / 0 Comments

(Yields 6 slices; 147 calories, 81.6g fat, 32.5g carb, 5.9g pro per slice) Ingredients 3 teaspoons avocado oil 1/4 cup zucchini finely chopped 1/4 cup carrots finely chopped 1/4 cup red bell pepper finely chopped 1/4 cup onion finely chopped 1/4 spinach finely chopped 1/4 squash finely chopped 2 cloves minced garlic 15 ounce can […]

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Maizītes (Latvian Sandwiches)

By nourished / August 10, 2020 / 0 Comments

Maizītes are Latvian sandwiches that are traditionally served on rye bread, and make for a light meal or hearty snack. (Yields: 2 breakfast sandwiches; 241 calories, 16.7g protein, 28g carbohydrates, and 6.6g fat) Ingredients Rye bread 1/2 cup cottage cheese (you may also opt for goat cheese or any other spreadable cheese!) Salt and pepper […]

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Mango Popsicles

By nourished / August 10, 2020 / 0 Comments

(Yields: 6 popsicles; 192 calories, 2.6g protein, 47.5g carbohydrates, and 1.2g fat per popsicle) Ingredients 5 ripe mangos 2 tbsp sugar 2 tbsp lemon juice 1/4 tsp salt  1 cup of coconut water Directions Blend all of the ingredients in a food processor until you reach a smooth consistency.  Adjust sweetness based on your taste.  […]

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Oatmeal Biscuits

By nourished / August 10, 2020 / 0 Comments

(Yields: 12 biscuits; 281 calories, 4.9g protein, 39g carbohydrate, and 12g fat per biscuit) Ingredients 3 cups whole wheat flour 1/4 cup brown sugar 2 1/2 tsp baking powder 1 teaspoon salt 2 tsp cinnamon 1 cup rolled oats 11 tbsp butter, cold & diced into tablespoon-sized chunks 1 cup whole milk 1/3 cup maple […]

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Shakshuka with Feta

By nourished / August 3, 2020 / 0 Comments

(Yields: 4-6 servings; roughly 278 kcal, 20.7g fat, 11.3g carb, and 13.4 g pro per serving) Ingredients 3 tbsp olive oil 1 large onion, halved and sliced 1 large red bell pepper, seeded and sliced 4 garlic cloves, sliced 1 tsp ground cumin 1 tsp sweet paprika 1/8 tsp ground cayenne 1 cup spinach 1 […]

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Basil Vinaigrette Pasta

By nourished / August 3, 2020 / 0 Comments

(Serves 6; 283 kcal, 4.4g fat, 10.4g pro per serving) Ingredients 1 pound pasta 2 tablespoons avocado oil  2 cloves of minced garlic  2 shallots thinly sliced 1/2 teaspoon red pepper flakes 1 zucchini cut into coins and quartered  1 lemon juiced  Fresh basil and parmesan to top Salt & pepper to taste Vinaigrette 1 […]

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Apple Nachos

By nourished / July 28, 2020 / 0 Comments

The most simple and delicious snack that is great for kids and adults! (Yields 1 servings; 374 calories, 17.7g protein, 35.1g carbohydrate, 0.8g fat per serving) Ingredients 1 apple (choose the variety of your preference) 2 Tablespoons peanut butter 1/4 cup granola Directions Simply slice your apple into thin slices and distribute across a snack […]

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Sweet Potato Fries

By nourished / July 28, 2020 / 0 Comments

(Yields 6 servings; 153 calories, 2g protein, 35.1g carbohydrate, 0.8g fat per serving) Ingredients 1-1/2 pounds sweet potatoes 2 tablespoons avocado oil 2 tablespoons cornstarch 1 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon dried parsley 1/2 teaspoon smoked paprika 1/2 teaspoon black pepper 1/2 teaspoon pink salt Directions Thinly slice the sweet potatoes […]

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Key Lime Pie with Macadamia Coconut Crust

By nourished / July 28, 2020 / 0 Comments

(Yields 8 servings; 539 calories, 7.7g protein, 66.1g carbohydrate, 27.5g fat per serving) Ingredients For Crust: ½ cup butter (1 stick) melted 2 cups graham crackers ½ cup chopped macadamia nuts toasted ½ cup toasted coconut 2 tbsp brown sugar For Filling: 1 can (14 oz) Sweetened Condensed Milk 1 regular container of Cool Whip […]

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GF Pasta Salad with Spinach, Mushrooms, and Caramelized Onions

By nourished / July 27, 2020 / 0 Comments

(Yields 4 servings; 479 calories, 20.7g protein, 56.7g carbohydrate, 20.9g fat per serving) Ingredients Caramelized onions 1 tbsp olive oil 3 yellow onions , large, sliced 1/4 tsp salt 1 tbsp balsamic vinegar Creamy pasta sauce 1 tbsp olive oil 10 oz mushrooms , sliced 6 oz spinach 1 cup half-and-half 1 cup Parmesan cheese , shredded 1/4 tsp salt Pasta 8 oz GF pasta Directions How to caramelize onions: Heat 1 tbsp oil on medium-high heat in a […]

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Corn Avocado Salad

By nourished / July 24, 2020 / 0 Comments

(Yields 6 servings; 126 calories, 3g protein, 19g carbohydrate, 6g fat per serving) Ingredients 2 tbsp avocado oil 1 red onion 3 green onions, sliced 4 cloves garlic, roughly chopped 1 poblano pepper, finely diced 5 ears of corn on the cob, husks removed & cleaned 1/3 cup chopped chives 1/3 cup torn basil 2 […]

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Greek Cucumber and Chickpea Bowl

By nourished / July 22, 2020 / 0 Comments

(Yields 2 servings; 255 calories, 9g protein, 28g carbohydrate, 11.6g fat per serving) Add an egg on top to make it a breakfast bowl! Ingredients 1 tbsp extra-virgin olive oil 1 tbsp red wine vinegar 1 tbsp red wine vinegar 1/4 tsp ground black pepper Dash of kosher salt 1 cup unsalted canned chickpeas, rinsed […]

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Vegan Banana Pecan Pancakes

By nourished / July 20, 2020 / 0 Comments

(Yields 5 pancakes; 306 calories, 4.1g protein, 34.2g carbohydrate, 18.3g fat per serving) Ingredients Ingredients  1 cup Organic Whole Wheat Flour 1 tbsp baking powder 1/4 tsp salt 1 cup almond milk 2 tbsp coconut oil (or olive oil) 2 tbsp maple syrup 1 tsp pure vanilla extract 1 mashed banana 1/4 cup chopped pecans […]

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Macadamia Nut Pesto

By nourished / July 16, 2020 / 0 Comments

(Yields 6 servings; 145 calories, 3.2g protein, 3.3g carbohydrate, 14.2g fat per serving) Only 6 ingredients! Ingredients 2/3 cup roasted unsalted macadamia nuts 1 1/4 cup packed fresh basil 1/3 cup grated parmesan 1/3 cup avocado or EVOO 2 cloves of minced garlic  1/4 tsp salt  Directions Place macadamia nuts in the food processor & […]

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Rosemary Bread

By nourished / July 13, 2020 / 0 Comments

(Yields 2 small loaves with 5 slices of bread per loaf – 1 slice of bread is 140 calories, 3.3g protein, 25.3g carbohydrate, 2.7g fat) This crowd pleaser is the type of bread that you will want to bake once per week! We recommend spreading with fig jam, dipping in olive oil, or drizzling with […]

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Almond Butter Oatmeal

By nourished / July 10, 2020 / 0 Comments

(yields 1 serving -306 calories, 10g protein, 37g carbohydrate, 16g fat) Ingredients Ingredients  1/3 cup Gluten-Free rolled oats 1/2 cup unsweetened almond milk (or milk of choice) 1 tablespoon chia seeds 1 tablespoon flax seeds 1 tablespoon almond butter 1 teaspoon maple syrup 1 teaspoon honey or agave  Topping inspiration Coconut flakes Fresh fruit (raspberries, […]

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Beyond Beef Stroganoff

By nourished / July 10, 2020 / 0 Comments

This GMO, soy and gluten-free beef makes this beef stroganoff allergy, intolerance, and vegan friendly! (yields 4 servings, 635 calories, 19g protein, 96g carbohydrate, and 20g fat) Ingredients 2 tbsp olive oil 1 lb Beyond ground beef Salt & pepper to taste 1 tbsp garlic powder Fresh parsley 1 can of cream of mushroom soup  […]

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Latvian Borscht

By nourished / July 9, 2020 / 0 Comments

(yields 6 servings -147 calories, 5g protein, 11g carbohydrate, 8g fat) Ingredients 4 medium beets, trimmed, scrubbed, peeled, and grated on a box grater 4 scallions, thinly sliced (and extra for topping) 3 radishes, trimmed, scrubbed, and grated on a box grater 1 garlic clove, crushed 1/2 English cucumber, peeled and grated on a box […]

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Vegan Saag Paneer

By nourished / July 9, 2020 / 0 Comments

(Yields 4 servings – 451 calories, 32.4g protein, 34.7g carbohydrate, 23.3g fat per serving Ingredients 1 lemon 1 tbsp white miso paste 15 oz seitan 1 onion, diced 1 oz fresh ginger, peeled and minced 2 garlic cloves, minced 6 oz broccoli, roughly chopped 13 oz chickpeas, drained and rinsed 2 tsp curry powder 5.5 […]

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