Pescatarian

Freezer-Friendly Crustless Quiche

By nourished / August 29, 2021 / 0 Comments

Make your busy mornings a little less busy with this delicious breakfast idea! These mini crustless quiches are a great recipe to make with the kids and a great way to sneak in some more veggies! (Serves: 3; 361 kcal, 23.9g fat, 11.5g carb, 26.9g protein per serving) Ingredients 6 large eggs Cooking spray ⅔ […]

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Meal Prep Harvest Salad

By nourished / August 23, 2021 / 0 Comments

A salad that you can prepare? It sounds crazy, but this salad is the perfect nutrient-packed and nourishing lunch! Roasting your sweet potatoes and protein is all hands-off time and the salad itself is assembled in minutes. (Serves: 4; 453 kcal, 22.2g fat, 51.7g carb, 20.2g protein per serving) Ingredients 3 Medium-Sized Sweet Potatoes One […]

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Spiced-Up Ramen

By nourished / August 17, 2021 / 0 Comments

Calling all our college students, this one’s for you! Here is our spin on a college classic: instant ramen. Add some protein and spice to your ramen to pack in some nutrients when you’re busy and don’t have time to cook a big meal.  *This recipe is high in sodium and should be consumed in […]

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Whipped Lemon Feta Dip

By nourished / August 9, 2021 / 0 Comments

Spice-up your day with this creamy, salty and zesty whipped lemon feta dip! Ready in just 4 minutes, this recipe is perfect to dip pita bread or veggies in! (Serves: 8; 146 kcal, 8.1g fat, 0.9g carb, 3g protein per serving) Ingredients 6 oz of Feta Cheese Juice and Zest from one lemon 1 clove […]

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Berry Greek Yogurt Muffins

By nourished / August 1, 2021 / 0 Comments

Need a freezer-friendly breakfast recipe for those busy mornings! Try these nutrient-dense muffins to brighten-up your mornings! (Serves: 12; 195 kcal, 8.1g fat, 27.5g carb, 3.7g protein per serving) Ingredients 1 ¾ cups whole wheat flour 1 teaspoon baking powder ½ teaspoon baking soda ½ teaspoon fine sea salt ¼ teaspoon ground cinnamon (optional) ⅓ […]

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The Easiest Pancake Recipe Ever

By nourished / July 19, 2021 / 0 Comments

This pancake recipe could not be easier! It’s made with only 6 ingredients and is the perfect Sunday morning recipe to make with your kids! Check out this recipe and others like it in our FREE Healthy Families Guide on our website under the ‘Resources’ section. (Serves: 4; 172 kcal, 2.7g fat, 30.5g carb, 6.6g […]

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Coconut-Crusted Shrimp w/ Jalapeno Pineapple salsa

By nourished / July 12, 2021 / 0 Comments

Tropical and refreshing, this recipe is perfect for summer time! Try this flavorful combo on its own or in tacos! (Serves: 3; 375 kcal, 17.9g fat, 14.2g carb, 37.5g protein per serving) Ingredients 1 pound peeled and deveined large shrimp, tails removed 2 Medium Zucchinis ½ cup unsweetened shredded coconut Zest and juice of 1 […]

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Zucchini Brownies with Coconut Whipped Cream

By nourished / July 3, 2021 / 0 Comments

Need an easy and mouth-watering way to “sneak” in some more veggies? Try this zucchini brownie recipe, made with simple, whole-foods ingredients! (Serves: 12; 269 kcal, 19.7g fat, 24.1g carb, 3.4g protein per serving) Ingredients 2 cups zucchini, shredded (not tightly packed) 1 large egg 1/2 cup coconut oil, melted 1/2 cup maple syrup or […]

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Red, White, and Blue Parfaits

By nourished / July 3, 2021 / 0 Comments

Celebrate the Forth of July with these simple and healthy yogurt parfaits! Packed with vibrant colors and sweet flavors, this recipe will look beautiful with your BBQ spread! (Serves: 1) Ingredients 1 C fresh strawberries 1 Tbsp chia seeds 1 Tbsp almond milk ½ C Plain Greek Yogurt (can use a dairy-free version) ½ C […]

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Spicy Restaurant-Style Salsa

By nourished / June 25, 2021 / 0 Comments

How is this salsa so easy to make yet so delicious? You tell us once you try! (Serves: 12; 12 kcal, 0.1g fat, 2.5g carb, 0.5g protein per serving) Ingredients 5 Roma tomatoes, seeded and chopped 3 green onions, diced 2 fresh jalapeños, seeded and chopped (optional) 4 oz canned green chiles 2 Tbs lemon […]

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Roasted Veggie Pasta Salad

By nourished / June 25, 2021 / 0 Comments

This pasta salad uses chickpea pasta and fresh veggies for a light yet protein-packed dish. It’s even vegan! Nutrition information may vary based on pasta used – we used Banza chickpea pasta in rotini shapes for this recipe! (Serves: 6; 340 kcal, 18.4g fat, 36.6g carb, 8.7g protein per serving) Ingredients 16 oz dry pasta […]

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Healthier Summer Potato Salad

By nourished / June 21, 2021 / 0 Comments

Need a simple, delish and healthy side dish to bring to your family’s BBQ? Try this healthy twist on a classic potato salad recipe! Read in just 20 minutes, this savory and satisfying recipe will be the star of the show.  (Yields 8 servings; 72 kcal, 0.7gm fat, 11.7gm carb, 5.2gm protein per serving) Ingredients […]

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Black Bean Sliders with Homemade Ranch

By nourished / June 18, 2021 / 0 Comments

Warm weather means BBQ and burger time; black bean burgers that is! Enjoy this meatless recipe packed with plant-based protein and vibrant flavors. Top your black bean burger sliders with homemade ranch dressing to make them even more irresistible.  (Yields 3 black bean burgers and 6 servings of ranch. Burgers: 175 kcal, 3.1gm fat, 27.7gm […]

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Chocolate Covered Berry Smoothie

By nourished / June 14, 2021 / 0 Comments

A protein-packed chocolate covered berry smoothie for when you need a little pick-me-up. Nutrition information will vary based on type of protein powder and milk used! (Yields 1 serving; 366 kcal, 6gm fat, 53gm carb, 25.5gm protein per serving) Ingredients 1 cup mixed frozen berries 3/4 cup Greek yogurt, vanilla 1/2 cup soy or other […]

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Summer Bruschetta

By nourished / June 14, 2021 / 0 Comments

This summer bruschetta recipe is perfect for warm summer evenings with fresh tomatoes and basil from the garden! (Yields 9 servings; 246 kcal, 9.5g fat, 33.4g carb, 8.2g protein per serving) Ingredients 5 Roma tomatoes 4 tbs olive oil 4 cloves garlic, minced 1/3 cup basil, or about 8 leaves thinly sliced 1/2 cup mozzarella, […]

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Baked Tomatoes and Goat Cheese Dip

By nourished / June 10, 2021 / 0 Comments

Baked cheese – sign us up! Alli made this dish for her neighbors and everyone loved it! Serve with warm toasted bread or tortilla chips.  Yields ~6 servings and takes 20 minutes to make Ingredients 4 cloves of garlic, minced 2 tbsp olive oil 1 tbsp chopped fresh basil (dried is OK too, + more […]

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Freezer-Friendly Breakfast Egg Cups

By nourished / June 8, 2021 / 0 Comments

Breakfast that is ready when you are! This simple, healthy, and veggie-packed recipe is the perfect breakfast meal-prep and can be stored in your freezer for weeks.  (Serves 4; 209 kcal, 14.3g fat, 4.8g carb, 16g protein per serving) Ingredients 1 Tbsp olive oil 6 large eggs ¼ C milk ⅛ tsp salt ⅛ tsp […]

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Rainbow Sushi Bowl

By nourished / June 8, 2021 / 0 Comments

Taste the rainbow with the nutrient-packed recipe! Ready in just 15 minutes, the veggie sushi bowl is not only easy to make, but is also customizable. Add your favorite protein on top, like shrimp, baked tofu or chicken! (Serves 2; 451 kcal, 14.2g fat, 74.7g carb, 7.9 g protein per serving) Ingredients 1 C Cooked […]

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5-Ingredient Salad Dressing

By nourished / May 28, 2021 / 0 Comments

One of Alli’s go-to easy dressings! Ingredients 1/4 cup fresh lemon juice 2 small garlic clove, grated 2 teaspoon Dijon mustard 1/2 teaspoon honey or maple syrup, optional 1/4 cup olive oil Salt and pepper to taste Directions Combine all ingredients in a jar (we love using a Mason jar!) and whisk to combine. Store in the fridge for up to one week.

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One-Pot Lemon Ricotta Pasta

By nourished / May 28, 2021 / 0 Comments

Ready in just 15 minutes, this one-pot lemon ricotta pasta is light and packed with flavor! This simple and tasty dish is delicious on its own, or with a protein added on top like chicken or shrimp. Ingredients 1 pound of pasta of your choice 2 cups ricotta 16 oz frozen peas 2/3 cup grated […]

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Garlic Naan

By nourished / May 26, 2021 / 0 Comments

Naan is an oven-baked flatbread used in many cuisines! Naan typically contains dairy, like sour cream or yogurt, which gives it its soft texture! (Yields 6 serving; 164 kcal, 0.9gm fat, 33.4gm carb, 5gm protein per serving) Ingredients 1/2 cup water 1 tsp sugar 2 tsp quick rise or instant yeast 2 cups flour Pinch […]

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