Sustainability & Nutrition

Event Details

Date & Time

April 21, 2021
6:00 pm - 6:45 pm

Learn how to support sustainability in your everyday nutrition practices and food choices!

About this Event

This is a virtual, evidence-based course on the relateionship between sustainability nutrition.

This online class covers:

  • What sustainability is
  • The relationship between sustainable living & nutrition
  • Tips on making more sustainable food and nutrition choices
  • Much more!

Cost of $5 covers attendance for one person.

Time offered: 6pm CST (4pm PST or 7pm EST) on April 21st. Lecture lasts 45 minutes to an hour.

Hosted by Leah Baker, registered dietitian and cofounder of Nourished Routes, LLC.

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