Healthy Eating for Fall

Event Details

Date & Time

September 8, 2021
6:00 pm - 7:00 pm

Learn about how to make this fall a healthier one with simple, fun, and delicious tips and tricks!

About this event

This is a virtual, evidence-based nutrition course.

This online course covers:

  • Healthier cooking for fall
  • How to make a balanced plate
  • Healthy tailgating, chilli cookoffs, and pumpkin spice lattes!

This is a FREE webinar

Time offered: 6pm CST on September 8th. Lecture with Q&A immediately following.

Hosted by Leah Baker, registered dietitian and cofounder of Nourished Routes, LLC.

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