Vegetarian Meatballs
Appetizers
Dinner
(Yields: 30 meatballs; 65 kcal, 3.1g fat, 4.7g carb, 4.8g pro per serving) Ingredients 1 cup ricotta cheese 1 cup Parmesan cheese 1 cup spinach, finely chopped 1.5 cup Italian breadcrumbs + some for coating 4 eggs 1 tbs oregano Salt and black pepper Directions Preheat oven to 375 degrees Combine all ingredients in large […]
Lawson House
