Crispy Air Fryer Salmon Bites
Yields 5 servings; 336 calories, 15.9g fat, 18.3g carbs, 27.6g protein
Allison Tallman
Ready To Start?
- 1. Cut salmon into 1 inch cubes and place in a ziploc bag.
- 2. Add soy sauce, rice vinegar, honey, sesame oil, ginger, garlic, cornstarch, and water into a bowl and mix well.
- 3. Pour the marinade into the ziploc bag.
- 4. Air fry the salmon at 400ºF for 7-10 minutes.
- 5. Enjoy!
ingredients
-
4 – 6oz pieces of skinned Atlantic salmon
-
½ cup soy sauce
-
¼ cup rice vinegar
-
¼ cup honey
-
2 tsp sesame oil
-
2 tbsp grated ginger
-
2 cloves of garlic, minced
-
1 tsp cornstarch
-
2 tbsp water