Copycat Sweetgreen Salad: Garden Cobb
I love a good Sweetgreen salad, but sometimes it’s just as easy (and honestly, cheaper!), to make it at home yourself! Serves: 4
Allison Tallman
Ready To Start?
- 1. Add all ingredients into a large salad bowl or 4 tupperware containers equally and enjoy with your favorite dressing of choice!
ingredients
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4 cups roughly chopped romaine (I used Kale because that’s what I had that day!)
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4 cups spring mix
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2 cups roasted and chopped sweet potato
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1/2 cup sliced onion
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1/2 cup sliced almonds
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2 cups chopped tomato
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2 avocado, sliced
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8 hard boiled eggs (2 per serving)
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1/2 cup crumbled blue cheese (can omit!)
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Optional dressing: balsamic vinaigrette