Date & Time
May 24, 2022
12:00 pm - 1:00 pm
About this event
In this virtual event, you’ll learn:
- Who should follow a gluten-free diet
- How to spot a gluten-free food
- How to read a nutrition label
- Nutrients of concern for a gluten-free diet
- Recipe and snack ideas
This virtual event takes place on Tuesday, May 24 at 12pm CST (1p EST, 10am PST). If you can’t make the live event, a recording will be sent out afterwards to those who register.
Allison is a registered dietitian and founder of Nourished Routes. Nourished Routes is a nutrition consulting company that helps clients to reach their nutrition goals by building healthier and more consistent eating habits. Allison also takes away the confusion around nutrition, because as we all know there is a LOT of information out there! She helps clients to manage weight, prevent heart disease and cancer, manage and understand cravings, and increase energy.
You can learn more about Nourished Routes at www.nourishedroutes.com