Caprese Quinoa Salad

This quinoa salad is refreshing for hot summer months and is an easy side or as a main dish with additional protein like salmon, chicken, or chickpeas!

(Servings: 4)


  • 2 cup cooked quinoa
  • 8 oz fresh mozzarella balls halved
  • 1.5 cups cherry tomatoes halved
  • 1/2 cup fresh basil chopped
  • 2 tbsp extra virgin olive oil
  • 2 tbsp balsamic vinegar
  • Salt and pepper to taste


  1. Cook quinoa according to package.
  2. Add all ingredients into a bowl and mix to combine. Ad salt and pepper to taste.
  3. Serve immediately or store in the fridge.

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